20 shops located between Dosan Park Sageori and Hakdong Sageori

DARLING STEAK

It is a fine-casual restaurant that sells steaks. It is so popular that customers have to wait in a line to get a table for din-ner and even for lunch on weekdays. Customers can enjoy à la carte dish with cube steak and rice balls with flying fish roe for less than 10,000 won. There is also a set menu with various parts of steak and French fries.

19, Seolleung-ro 131-gil
Mon~Sun 11am~12am / BREAK TIME 3pm~5pm
02-6406-8525
www.instagram.com/darlingsteak_official

DOSAN BUNSIK

Dosan Bunsik is the place which creates a new paradigm of a snack bar by serving foods that restore the memories of Ko-rean people yet still follow the globalizing trend, as they are not merely simple flour-based foods. All of the multinational menus are cooked with the special recipes of the restaurant, including the pork cutlet sandwich made with low-tempera-ture ripened pork sirloin, tteokbokki from our memory, maze-men and Hong Kong toast.

10-6, Dosan-daero 49-gil
Mon~Sun 12:00pm~8:30pm / BREAK TIME Mon~Sun 3pm~5:30pm
02-514-5060

DOSAN BUNSIK

Dosan Bunsik is the place which creates a new paradigm of a snack bar by serving foods that restore the memories of Ko-rean people yet still follow the globalizing trend, as they are not merely simple flour-based foods. All of the multinational menus are cooked with the special recipes of the restaurant, including the pork cutlet sandwich made with low-tempera-ture ripened pork sirloin, tteokbokki from our memory, maze-men and Hong Kong toast.

10-6, Dosan-daero 49-gil
Mon~Sun 12:00pm~8:30pm / BREAK TIME Mon~Sun 3pm~5:30pm
02-514-5060

BETGODONG

Famous for its Roasted Octopus and Fried cuttlefish in Apgu-jeong Street! As octopus & cuttlefish specialty, this restaurant has several branches in Seoul.
Foods are exceedingly tender and have moderate spicy taste based on Korean style fried seafood, which is very popular. Fried rice with house sauce is a must try!

54, Eonju-ro 172 gil
Mon~Fri 11:30am~10pm / Sat~Sun, holiday 12pm~10pm
02-514-8008

BYUNGANSE TTEOKBOKKI

This place is famous for addictive tteokbokki so that even Ko-reans visit here from far areas. Trainees in the nearby entertain-ment companies visit here often as well. Of course, tteokbokki is the most famous menu, and the fresh rice cake made in a mill every morning is the secret behind great taste. The restau-rant serves long pieces of seasoned rice cake along with fish cake skewer in mouthful sizes.

21, Dosan-daero 46-gil
Mon~Fri 11:30am~1am / Sat 11:30am~12am, Sun off / BREAK TIME 1:30pm~2pm
02-3443-9978

BYUNGANSE TTEOKBOKKI

This place is famous for addictive tteokbokki so that even Ko-reans visit here from far areas. Trainees in the nearby entertain-ment companies visit here often as well. Of course, tteokbokki is the most famous menu, and the fresh rice cake made in a mill every morning is the secret behind great taste. The restau-rant serves long pieces of seasoned rice cake along with fish cake skewer in mouthful sizes.

21, Dosan-daero 46-gil
Mon~Fri 11:30am~1am / Sat 11:30am~12am, Sun off / BREAK TIME 1:30pm~2pm
02-3443-9978

JUST STEAK

This steak restaurant was featured in TV program . It is a favorite place for KARD’s Jeon Jiwoo that he often visits here with his family. Its signature dish is T-bone steak and grilled vegetables. You can enjoy Korean T-bone steak, aged for three weeks of dry-aging method at a reasonable price and also various menus such as pasta, soup and salad.

11-7, Eonju-ro 152-gil
Mon~Sun 12am~10pm
02-544-9357

청담 순두부1_S

CHEONGDAM SUNDUBU

Cheongdam Sundubu is a Korean restaurant where you can enjoy the taste of soft tofu. You will be able to appreciate the unique flavor of soft tofu that blends perfectly with diverse ingredients such as seafood, tripe, ham, cheese, dumplings, kimchi and doenjang (soybean paste). Celebrity regulars are include many K-pop stars such as Yoona and Soo Young of GIRLS’ GENERATION, Jung-shin of CNBLUE, and Jun. K of 2PM, and AOA.

19, Dosan-daero 53-gil
Mon~Sun 24hours
02-545-4840
www.instagram.com/puredubu

118.18 DINING

It is a modern Korean pub and its regulars are celebrities such as Yoo Ahin, Hyun Bin, and Wheesung. The menu is Korean, but the interior is vintage and tastefully decorated, making it look different from other Korean pubs. The most popular dish is kimchi stew with a lot of pork. In addition, it offers various Korean foods such as nude sea snails, vegetable wraps with pork, bulgogi and cabbage pancake.

21, Seolleung-ro 131-gil
Mon~Sun 11am~1:30am / Korean lunch buffet 11am~2pm
02-545-5001

118.18 DINING

It is a modern Korean pub and its regulars are celebrities such as Yoo Ahin, Hyun Bin, and Wheesung. The menu is Korean, but the interior is vintage and tastefully decorated, making it look different from other Korean pubs. The most popular dish is kimchi stew with a lot of pork. In addition, it offers various Korean foods such as nude sea snails, vegetable wraps with pork, bulgogi and cabbage pancake.

21, Seolleung-ro 131-gil
Mon~Sun 11am~1:30am / Korean lunch buffet 11am~2pm
02-545-5001

Wooga

Wooga in Cheongdam-dong, which has been listed on the Michelin Guide for four consecutive years since 2017, is a restaurant specializing in aged hanu beef praised by many Korean celebrities. Their signature menus are the aged rib eye and aged beef brisket, which are tender and juicy even when cooked well done. This is due to Wooga’s differentiated “active aging” technique that ages premium hanu beef for 40 to 60 days. Take a piece and dip it in salt to taste the flavor and juiciness of the beef.

B1, 22, Dosan-daero 49-gil
12:00~22:00 / Break Time 15:00~17:00
(Closed Seollal & Chuseok days)

02-6272-2223
thewooga.modoo.at
Aged rib eye 100g 44,000

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